I am a Registered Nutritionist and an Environmental Scientist, with a passion for food and the environment. working with individuals and food companies, to create healthier and more sustainable diets.

I work with food companies to help them provide correct nutritional information to consumers. I also provide online consultations on recipe tweaking in order to meet requirements for Nutritional claims on packaging, such as low in fat or high in fibre, as well as how to alter recipes to make them more environmentally sustainable.

Contact me today, for a quick and hassle free experience.

The Expert in Nutrition